33 Easy Mexican Appetizers (Best Recipes For Your Next Cinco De Mayo Party) (2024)

Mexican street corn salad. Easy guacamole. Tortilla chips. Mini chicken quesadillas. These Mexican Appetizers are a great way to start off your Taco night or Cinco de mayo party, whether you’re looking for something healthy or elegant. Read on for those delicious dishes, and more Mexican appetizer recipes.

One of the best parts of Mexican cuisine is how bright it is. Whether you’re enjoying it on a hot summer day or in the dead of winter, you’ll practically feel the Mexican sunshine through the food. The dishes are packed with so many elements, but even the creamier, cheesier ones have refreshing tangy elements too.

Appetizers are a great way to introduce new foods into your routine because everyone can sample a few smaller things. Some of the recipes on this list reimagine classic mains into starters, while others are for appetizers that can easily transform into main dishes. There are so many ways to explore Mexican cuisine and these 18 Popular Mexican Appetizers are the best place to start!

What Appetizers Can I Bring to a Mexican Party?

There’s no going wrong with bringing dips to a Mexicanparty. This list even has a great recipe for making the tortilla chips yourselftoo! But there are so many different things you can bring. Honestly, if Ilisted them all, I would probably have to dedicate a whole separate websitejust to Mexican Appetizers. Instead, I’ve narrowed it down to some of myfavorites that I think you’ll enjoy too.

Popular MexicanEntrées

Mexican cuisine is super diverse. At first glance, it may seem like many of the dishes are some kind of protein wrapped in a tortilla, but a closer look will show you all of the intricacies of the different dishes and cooking methods.

But whether we’re talking about tacos, enchiladas, tamales, chilaquiles, carne asada, tostadas, and anything else you can think of in Mexican cuisine, you’ll find a few key ingredients in nearly every dish. Corn, beans, lime, cilantro and avocado are all important staples in Mexican cooking.

Vegetarian Mexican Appetizers

1. Mexican Street Corn Salad

If you’ve ever had Elote, or Mexican StreetCorn, you can already expect how delicious this recipe will be. Juicy corn isjoined by creamy avocado in a tangy salad that’s refreshing for those hotsummer days…or the perfect way to add some brightness to the gloomier ones.

2. Easy Guacamole

Guacamole is basically expected at any Mexican meal, and thankfully it’s pretty accepted in most diets. This recipe can be made with as little as three ingredients if you need to whip it up quickly, but it also gives you different ways to customize it to really make it your own. After all, everyone needs a signature Guacamole recipe!

3. Avocado Cream Sauce

This Avocado Cream Sauce makes a great dip to snack onwhile prepping your meal. It also goes perfectly with all the flavors ofMexican cuisine, if you want to pour any leftover on your mains too! It’s madewith simple ingredients and takes just 5 minutes, no cooking required!

Mini Mexican Appetizers

4. Mini Tamale Pies

Tamales are delicious, but they take a lot of time to make. These Mini Tamale Pies are the best shortcut for getting your fix. For an appetizer, they still have a relatively long cooking time, so you’ll need to give yourself an hour. But along with being absolutely adorable, they have the perfect sweet corn shell, filled with savory filling.

5. Jicama Fries

If you’ve never tried Jicama, get ready foryour new go-to. These Fries are similar to their potato counterparts, but alittle sweeter. Jicama is high in fiber and a good source of vitamin C andpotassium. It’s also 90% water, which you would never guess from these crispyfries, which go great with the Avocado Cream Sauce from above.

6. Mini Chicken Quesadillas

These Mini Chicken Quesadillas are easy enoughthat a toddler can help make them, but they’re made with small tortillas,making them the perfect appetizer size. This recipe requires only threeingredients, so it’s a great appetizer to serve alongside different dips andsalsas.

7. Air Fryer Tortilla Chips

Of all the ways to use an air fryer, have youever considered using it to make Tortilla Chips? It’s seriously one of the bestways to make them. All you need are tortillas, so this is a great way toincorporate any of the extras from your taco or fajita night back into themeal.

Healthy Mexican Appetizers

8. Mango Salsa

This Mango Salsa is a really bright and refreshing way to start off a meal. Mango is the star of this dish, with only a few other ingredients to complement it and really bring out its flavor. There’s no cooking required with this recipe, so it’s a great option to prepare for dinners when you’d rather be outside than getting stuff ready for hours in the kitchen.

9. Guacamole Quinoa Salad

This zesty Quinoa Salad can be served cold orat room temperature, so it’s an easy dish to make ahead of time. If you’ve evercooked quinoa before, you know that there’s no way to do it minimally, so thisis a great option for larger parties, or if you just want a lot of leftoversfor the week.

10. Mexican Cauli Rice

This Cauli Rice tastes just like a bowl of your favorite Mexican rice, but it’s way less heavy because of the cauliflower swap, making it a great appetizer. This recipe is low carb and full of flavor from spices like cumin and paprika. It’s a clever way to sneak a few extra veggies into your meal.

Cold Mexican Appetizers

11. Red Salsa

This authentic salsa uses just six ingredients. It’s a great way to start off a meal, but can also easily be incorporated into your mains if you have any left in the bowl by the time dinner is ready.

12. Fruit Salsa with Tortilla Chips

Fruit Salsa is a really great summer appetizer, and one that will have everyone pleasantly surprised. Did you know it’s actually better to eat fruit before your meal, as opposed to after? This Fruit Salsa is a little bit tart, but the tortilla chips are coated with sugar and cinnamon to balance it out with the perfect sweetness.

13. Black Bean Salad

Black beans are an important staple in Mexicancuisine, and this salad is a great way to introduce them right at the start ofyour meal. It’s easy to make ahead and is full of color. Black beans, corn andavocado go so well together and make this salad a heartier option than alettuce-based choice.

14. Mexican Coleslaw

Mexican-flavored coleslaw is colorful, refreshing, and full of flavors. It’s perfect for picnics, barbeque, and potlucks!

Other Mexican Appetizers

15. Easy Chicken Taquitos

Taquitos are the perfect appetizer becausethey’re tasty, they’re crunchy, but that’s also pretty small! You get all thethings people love about Mexican food: it’s handheld, packed with flavour androlled into a tortilla. But they’re also quick to make, they freeze well if youwant to make them in advance and they look really professional when plated.

16. Queso Cheese Dip

Queso Dip is the kind of thing your guests will bothlove you and hate you for preparing. This creamy, cheesy dip is so addictive,you won’t ever have to worry about having leftovers. There’s more to it than justmelting cheese. This dip is super flavorful and even has a bit of spice to it.

17. Street Corn Enchiladas

My mouth is watering just thinking about these Street Corn Enchiladas. This dish is vegetarian too. It fills tortillas with corn before baking them covered in sauce and cheese, topped with crumbly cotija cheese.

18. Black Bean Soup

What’s more classic than soup before a meal? This hearty, aromatic soup is a protein powerhouse. It’s also loaded with some hidden vegetables if you need to trick your kids. It’s a great healthy way to start any meal.